8/19/2010

honey & lime grilled salmon

Due to family fishing trips in Alaska we have an abundance of salmon. I'm always looking for new ways to cook the fish and came across this recipe. We thought it was a good mix of flavors and the fact that it contains lime and cilantro earned it extra points at our house.  


Ingredients
  • 2 whole salmon fillets, skin removed
  • 1/2 cup low sodium soy sauce
  • 1/2 cup lime juice
  • 1 tablespoon honey, or to taste
  • 1 teaspoon red chili flakes
  • 1 tablespoon chopped cilantro
  • 1 tablespoon minced fresh garlic
Directions

Mix all and dump in gallon-sized Ziploc baggie. Marinate fish in baggie for no longer than 15 minutes (or else lime juice will cook the fish). Grill for 5 minutes per side.

{recipe & image via}

3 comments:

Jamie said...

Oooh, thanks for sharing! We're having fish tomorrow. :)

I still haven't cooked any of what you guys shared a couple months ago because I needed easy 1,2,3 steps. Now I'm going ot give it a try.

Have a great weekend!

BEN and BRIT said...

mmm. I am defintely going to try this recipe. I love salmon and I am always looking for new ways to cook it!

Sarah said...

That looks so good! I'll have to find some fresh fish here and whip up this recipe!

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